LighterLife low calorie recipe: sweet cherry sorbet

July 11, 2014 - Desserts, Recipes

476533313cherrysorbetToday is National Cherry Day, so what better time to try this delicious low-calorie cherry sorbet recipe? This light dessert is ideal for a hot sunny day, plus it’s a tasty way of adding vitamin C and potassium into your eating plan.



  1. Put the cherries, water and sweetener in a blender and blitz until smooth.
  2. Pass through a fine sieve to get rid of all the solids and to extract as much liquid as possible.
  3. Use an ice cream maker according to the manufacturer’s directions. You want your sorbet to be firm and slushy.
  4. Once you have the required consistency, transfer to an airtight container and freeze until ready to serve.

Top tips

For more fruity desserts, see our low calorie recipe section.